Jiro Dreams of Sushi, and so do I
Jiro Dreams of Sushi, and so do I avatar

You might have guessed by now that I’m a *bit* obsessed with sushi. When I visited Japan for the first (and second) time, I bolted straight to Sushi Zanmai located outside the Tsukiji fish market. I ordered the salmon. It was transcendental. This weekend I was bowled over by the documentary “Jiro Dreams of Sushi“, . . . → Read More: Jiro Dreams of Sushi, and so do I

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TGIF: The Story of Sushi
TGIF: The Story of Sushi avatar

For your Friday viewing pleasure, I bring you the “Story of Sushi” – this video is kind of like Thomas the Tank Engine (the PBS show with the miniature people) meets the ASPCA commercial with the Sarah McLaughlin song. Must watch – the set design is incredible! The Story of Sushi from Bamboo Sushi on . . . → Read More: TGIF: The Story of Sushi

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How to eat sardines sustainably
How to eat sardines sustainably avatar

Sardines school off Baja California. Photo by Jon Bertsch. http://www.thalassagraphics.com/blog/?p=167 I only eat anchovies with Caesar salad, and am rather fond of the tiny fish that add a bit of strong flavor to the romaine lettuce. I’m unusual for wanting to get even that close to the tiny, oily fish – sardines, anchovy, menhaden – . . . → Read More: How to eat sardines sustainably

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The science behind Legal Sea Foods’ “blacklisted” dinner
The science behind Legal Sea Foods’ “blacklisted” dinner avatar

Legal Sea Foods’ “blacklisted” seafood dinner took place last night. From the Boston Globe: An e-mail invitation to the sold-out event, sponsored by Legal Sea Foods and the nonprofit Culinary Guild of New England, reads: “Presenting a menu of supposed ‘blacklisted’ fish, Legal’s President and chief executive Roger Berkowitz discusses how outdated scientific findings unfairly . . . → Read More: The science behind Legal Sea Foods’ “blacklisted” dinner

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DON’T PANIC: Sustainable seafood and the American outlaw
DON’T PANIC: Sustainable seafood and the American outlaw avatar

Time: 9 PM, after a long day in the lab. Place: Lucha Libre Taco Shop Internal Monologue: Bad Miriam: “If I do not have a Surf ‘n’ Turf burrito I will surely perish!” Good Miriam: “No! Shrimp is bad! You know shrimp is bad! You are a goddamn marine biologist!” Bad Miriam: “But it is . . . → Read More: DON’T PANIC: Sustainable seafood and the American outlaw

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Greenwashing: The Case of “Sustainable Fisheries”
Greenwashing: The Case of “Sustainable Fisheries” avatar

Green washing is misleading publicity or propaganda designed to present an image of environmental responsibility. TerraChoice has a nice list of the Six Sins of Green Washing. Hidden Trade Off, in which companies highlight one eco-friendly attribute, and ignore their product’s other (potentially more significant) environmental concerns. “Okay, this product comes from a sustainably . . . → Read More: Greenwashing: The Case of “Sustainable Fisheries”

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