How One Sushi Chef Transitioned to Sustainability
How One Sushi Chef Transitioned to Sustainability avatar

By , on September 6th, 2010 Leave a comment   Fish, Fishing, Opinion & Editorial   , , , ,  

Water Blogged, the blog of the Living Oceans Society, has a very nice post up about why it is important to educate yourself about sushi. You should really go there and read the article, but I really enjoyed this interview with sushi chef Hajime Sato. He describes his motivation for and transition to sustainable seafood . . . → Read More: How One Sushi Chef Transitioned to Sustainability

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Michael’s First Dive in the Deep-Worker
Michael’s First Dive in the Deep-Worker avatar

By , on June 12th, 2009 4 comments   Expeditions   , , , , , ,  

New submersible pilot Michael Reuscher Michael Reuscher is a PhD student at Texas A&M University -Corpus Christi and a freshly minted submersible pilot engaged in the Finding Corals Expedition with Living Oceans Society. He has been reporting since June 5, sends this from the RV Cape Flattery, currently stationed off the coast of British Columbia. . . . → Read More: Michael’s First Dive in the Deep-Worker

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Finding Coral Expedition Underway
Finding Coral Expedition Underway avatar

By , on June 10th, 2009 Leave a comment   Expeditions, Gadgets & Gear, New Research   , ,  

Canada’s Living Oceans Society (LOS) is helping to usher in a new era in “pro-active ocean exploration”, wherein a marine non-governmental organization (MaNGO) can mount an deep ocean expedition nearly as easily as the federal government. Make no mistake, this is important. It’s a sea-change in the way exploration is done. Here, the goal is . . . → Read More: Finding Coral Expedition Underway

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